Everything begins with carefully selected, seasonal ingredients from local farms.
And ends with a smile : )
We frequently introduce new dishes to our menu, so be sure to circle back for our latest surprises!
Inspired by his European studies, regenerative agriculture, and possessing a unique flair for cooking, mentoring staff, and storytelling, Jorge clearly found his life’s calling:
“I love what I do. I come into the kitchen every day and it never feels like work!”
Partner & House Sommelier Aida Garcia discusses wine
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